Industrial sourcing and implementation for Afghanistan

Egg Grading, Candling & Packing Line

A shell-egg packing line for receiving traceable Afghan eggs, dry pre-cleaning or controlled washing only where the selected market permits it, candling for internal defects and cracks, weight grading, manual defect removal, date or farm coding, tray loading, case packing and cool clean storage. Washing policy, shell treatment and storage temperature must follow the target buyer and local food rules.

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Egg Grading, Candling & Packing Line equipment and production reference

Production line and factory setup overview

A shell-egg packing line for receiving traceable Afghan eggs, dry pre-cleaning or controlled washing only where the selected market permits it, candling for internal defects and cracks, weight grading, manual defect removal, date or farm coding, tray loading, case packing and cool clean storage. Washing policy, shell treatment and storage temperature must follow the target buyer and local food rules.

Recommended lowest-entry line configuration For the lowest credible entry, use a 3,000-6,000 egg/h infeed, LED candling hood and six- or seven-grade weight sorter with manual tray packing and coder. Launch dry-cleaned eggs from registered farms in two retail grades; add washing only after a validated legal and shelf-life study.

3,000-6,000 eggs/hstarter grading capacity
2launch retail grades
1farm/date code system
5-8entry operators

Production process and implementation sequence

  1. Registered-farm lot receiving
  2. Visual check and controlled pre-cleaning
  3. Egg alignment and crack inspection
  4. LED candling and defect removal
  5. Automatic weight grading
  6. Manual tray loading and count check
  7. Farm/date coding and case packing
  8. Clean cool storage and dispatch

Products, capacity and market fit

  • Egg grading creates consistent retail sizes and improves farm traceability.
  • Candling removes visible cracks and internal defects before packing.
  • Manual tray packing keeps entry cost and breakage risk low.
  • Registered farm lots support recalls and buyer confidence.
  • Retail table eggs - Two declared weight grades, intact clean shells, traceable farm/date code - Grocers, supermarkets and institutions
  • Food-service egg trays - Buyer-selected grade and count in protected transport trays - Bakeries, hotels and caterers

Core production machinery and line specifications

Machine / stageFunction / valueProduction note
Egg infeed and accumulation tableReceives trays and gently aligns eggs3,000-6,000 eggs/h
Dry brush or approved washer/dryerControls visible shell soil under the chosen policyWashing optional after validation
LED candling and crack-check hoodReveals cracks and internal defectsManual rejection stations
Weight grading machineSorts eggs into declared weight classesSix or seven outputs
Manual tray-packing tablesLoads and verifies retail or wholesale traysTwo launch grades
Egg coderPrints farm, lot and date informationFood-contact approved ink
Case sealing and label stationProtects and identifies transport casesManual entry scope
Clean cool storeHolds eggs under the chosen temperature policyLogged conditions

Raw materials, utilities and factory requirements

Indicative low-entry investment and implementation plan

These planning ranges prioritize economical machinery, local labor and local civil works. Final pricing follows confirmed capacity, product specification, delivery terms and site conditions.

ScopeIndicative rangeEntry-plan note
Infeed, candling and gradingUS$5k-14k3,000-6,000 eggs/h
Cleaning module and inspection toolsUS$2k-7kDry-clean entry; washer optional
Packing tables, coder and case toolsUS$2k-6kManual tray loading
Cool storage and hygiene setupUS$3k-8kBuyer-defined conditions
Freight, installation and sparesUS$3k-8kRollers and grading parts
Indicative low-entry totalUS$15k-43kBuilding, vehicle and egg working stock excluded

Detailed proposal and next step

The proposal contains the complete line flow, machinery scope, raw-material and utility requirements, implementation stages and indicative entry planning. Final configuration follows confirmed products, capacity, site and budget.

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